The association between household food insecurity and obesity in Mexico: a cross-sectional study of ENSANUT MC 2016

Author:

Ponce-Alcala Rosa Elena,Ramirez-Garcia Luna Jose Luis,Shamah-Levy Teresa,Melgar-Quiñonez Hugo

Abstract

AbstractObjective:To examine the association between household food insecurity and overweight, obesity and abdominal obesity in Mexican adults.Design:Cross-sectional study.Setting:We analysed data from the Mexican Halfway National Health and Nutrition Survey 2016, a nationally representative survey that accounted for rural and urban areas in four regions of Mexico: North, Centre, Mexico City and South.Participants:Adults from 20 to 59 years old (n 5456, which represents 45 804 210 individuals at the national level).Results:70·8 % of the Mexican adults had some degree of household food insecurity. This situation showed larger proportions (P < 0·05) among indigenous people, those living in a rural area, in the Southern region or the lowest socio-economic quintiles. The prevalence of obesity and abdominal obesity was higher in female adults (P < 0·001), with the highest proportions occurring among those experiencing severe household food insecurity. Among women, mean BMI and waist circumference were higher as household food insecurity levels increased (P < 0·001). According to multivariate logistic regression models, severe household food insecurity showed to be positively associated with obesity (OR: 2·36; P = 0·001) in Mexican adult females.Conclusions:Our findings confirm the association between household food insecurity and obesity among Mexican women. Given the socio-demographic characteristics of the food-insecure population, it is alarming that prevailing socio-economic inequalities in the country might also be contributing to the likelihood of obesity. Therefore, it is crucial to maintain and bolster surveillance systems to track both problems and implement adequate policies and interventions.

Publisher

Cambridge University Press (CUP)

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Medicine (miscellaneous)

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