Abstract
Pre-mating, pregnancy and lactation periods correspond approximately with summer, winter and spring and any effects either of physiological status or nutritional conditions are confounded with the natural rhythm of wool growth. Within this framework, barren ewes produced slightly more wool than in-lamb ewes in winter and considerably more during the period of lactation. Improved nutrition during winter produced no increase in wool production, although it had a marked effect on live-weight maintenance. During lactation, improved nutrition resulted in an increase in wool production. The implications of the nutritional and seasonal rhythm of wool productions are discussed in relation to the adaptation of the breed to its environment.
Publisher
Cambridge University Press (CUP)
Subject
Genetics,Agronomy and Crop Science,Animal Science and Zoology
Cited by
18 articles.
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