A monounsaturated fatty acid-rich diet reduces macrophage uptake of plasma oxidised low-density lipoprotein in healthy young men-Reference-Cited by-同舟云学术

A monounsaturated fatty acid-rich diet reduces macrophage uptake of plasma oxidised low-density lipoprotein in healthy young men

Published:2008-01-29 Issue:03 Volume:100 Page:569-575
ISSN:0007-1145
Container-title:British Journal of Nutrition
language:en
Short-container-title:Br J Nutr

Author:

Moreno Juan Antonio,López-Miranda José,Pérez-Martínez Pablo,Marín Carmen,Moreno Rafael,Gómez Purificación,Paniagua Juan Antonio,Pérez-Jiménez Francisco

Publisher

Cambridge University Press (CUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference20 articles.

1. Apolipoprotein E gene promoter −219G→T polymorphism increases LDL-cholesterol concentrations and susceptibility to oxidation in response to a diet rich in saturated fat

2. Olive oil- and fish oil-enriched diets modify plasma lipids and susceptibility of LDL to oxidative modification in free-living male patients with peripheral vascular disease: the Spanish Nutrition Study

Cited by 24 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A Comprehensive Review of Hass Avocado Clinical Trials, Observational Studies, and Biological Mechanisms;Nutrients;2021-12-07

2. Beneficial effects of dietary supplementation with olive oil, oleic acid, or hydroxytyrosol in metabolic syndrome: Systematic review and meta-analysis;Free Radical Biology and Medicine;2021-08

3. DIETARY FAT INTAKE AND COGNITIVE FUNCTION AMONG OLDER POPULATIONS: A SYSTEMATIC REVIEW AND META-ANALYSIS;The Journal Of Prevention of Alzheimer's Disease;2019

4. Broad-Spectrum Health Protection of Extra Virgin Olive Oil Compounds;Studies in Natural Products Chemistry;2018

5. A Mediterranean diet lowers blood pressure and improves endothelial function: results from the MedLey randomized intervention trial;The American Journal of Clinical Nutrition;2017-04-19