Abstract
(1) The source, cultural characters and serological properties of a new food-poisoning type of Salmonella are described.(2) The value is emphasised of Andrewes' discovery of the group and specific phases in Salmonellas.(3) Alteration of phase from group to specific can be produced by growth in group serum and vice versa. This device is useful in determining the sero logical type of strains which persistently appear in the group phase only.
Publisher
Cambridge University Press (CUP)
Subject
Infectious Diseases,Epidemiology
Cited by
22 articles.
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