Author:
Cigerli Ozlem,Parildar Hulya,Unal Aslı D,Tarcin Ozlem,Erdal Rengin,Guvener Demirag Nilgun
Abstract
AbstractObjectiveTo investigate the frequency of vitamin D deficiency in relation to demographics, clinical diagnosis, season of measurement and laboratory parameters in adult out-patients.DesignDescriptive, retrospective study concerning evaluation of the initial 25-hydroxyvitamin D (25(OH)D) levels determined at admission in relation to demographics, clinical diagnosis, season of measurement and laboratory parameters. 25(OH)D levels <20 ng/ml were classified as deficiency, 20–30 ng/ml as insufficiency and >30 ng/ml as sufficiency.SettingOut-patient clinics at a tertiary care centre.SubjectsA total of 2488 adult patients (mean age: 53·3 (sd 15·2) years; 85·2 % were females) admitted to out-patient clinics at Baskent University Istanbul Hospital were included.ResultsMean level of 25(OH)D in the overall population was 17·4 (sd 11·5) ng/ml while insufficiency and deficiency were evident in 24 % and 66 % of patients, respectively. Mean 25(OH)D levels in males >45 years old were higher than in their female counterparts (19·4 (sd 11·3) ng/ml v. 17·8 (sd 12·2) ng/ml; P < 0·05). Mean 25(OH)D levels obtained in summer (18·6 (sd 11·1) ng/ml) and autumn (23·3 (sd 13·6) ng/ml) were significantly higher than levels in spring (16·1 (sd 10·3) ng/ml) and winter (14·6 (sd 10·2) ng/ml; P < 0·01). Mean 25(OH)D levels were determined to be significantly lower in obese patients compared with non-obese patients (15·6 (sd 10·4) ng/ml v. 17·6 (sd 11·6) ng/ml; P < 0·05). Levels of 25(OH)D were significantly negatively correlated with serum parathyroid hormone levels (r = −0·194; P < 0·001) while significantly positively correlated with phosphorus (r = 0·059; P < 0·01) and HDL cholesterol (r = 0·070; P < 0·01) levels.ConclusionsOur findings indicate that vitamin D deficiency is very common among out-patients in Turkey, regardless of gender and age, especially among obese people and during winter and spring.
Publisher
Cambridge University Press (CUP)
Subject
Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Medicine (miscellaneous)
Cited by
34 articles.
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