Perioperative Use of Total Parenteral Nutrition: Variations in Guidelines and Practice in Three Norwegian Hospitals-Reference-Cited by-同舟云学术

Perioperative Use of Total Parenteral Nutrition: Variations in Guidelines and Practice in Three Norwegian Hospitals

Published:1995 Issue:4 Volume:11 Page:741-749
ISSN:0266-4623
Container-title:International Journal of Technology Assessment in Health Care
language:en
Short-container-title:Int J Technol Assess Health Care

Author:

Mjaaland Marianne,Revhaug Arthur,Førde Olav Helge

Abstract

AbstractIn a cross-sectional, retrospective study of 604 cases, variations among three Norwegian hospitals in use of perioperative parenteral nutrition (TPN) after gastrointestinal surgery was determined. Postoperative TPN rates were 25%, 34% (p =.05) and 56% (p <.0001). respectively. However, a substantial part of the variation was explained by differences in patient characteristics.

Publisher

Cambridge University Press (CUP)

Subject

Health Policy

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