Plantation Management in the Chesapeake, 1620–1820

Author:

Walsh Lorena S.

Abstract

Over the course of two hundred years Chesapeake planters sought to make the most of scarce labor while exploiting abundant land. Large planters were able to offset a secular decline in tobacco crops per laborer with productivity gains in grains, thus maintaining or enhancing revenues per hand in constant value. Intensification of the labor process and a switch from hoe to plow culture account for most of the increase; agricultural improvements, very little.

Publisher

Cambridge University Press (CUP)

Subject

Economics, Econometrics and Finance (miscellaneous),Economics and Econometrics,History

Reference34 articles.

1. A Small Planter's Profits: The Cole Estate and the Growth of the Early Chesapeake Economy

2. Exploring the affinity of wheat and slavery in the Virginia Piedmont

3. Walsh Lorena S. , “The Rationalization of the Chesapeake Tidewater Labor Force, 1720–1820” (paper presented to the annual meeting of the Social Science History Association, Oct. 1986).

4. Fenwick Athanasius , “Address to the Agricultural Society of St. Mary's Country,” The American Farmer, Sept. 10, 1819.

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