Studies onBacillus amylobacter, A. M. et Bredemann-Reference-Cited by-同舟云学术

Studies onBacillus amylobacter, A. M. et Bredemann

Published:1927-01 Issue:1 Volume:17 Page:109-117
ISSN:0021-8596
Container-title:The Journal of Agricultural Science
language:en
Short-container-title:J. Agric. Sci.

Author:

Cunningham Andrew,Jenkins Hermima

Abstract

(1) An aerobic coccus has been obtained from cultures of the motile butyric acid bacillus under conditions which exclude the possibility of contamination.(2) Descriptions of the coccus and the bacillus are given.(3) The coccus does not fix nitrogen in soil extract containing dextrose.

Publisher

Cambridge University Press (CUP)

Subject

Genetics,Agronomy and Crop Science,Animal Science and Zoology

Reference10 articles.

1. A NEW METHOD OF STEAM DISTILLATION FOR THE DETERMINATION OF THE VOLATILE FATTY ACIDS, INCLUDING A SERIES OF COLORIMETRIC QUALITATIVE REACTIONS FOR THEIR IDENTIFICATION

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1. Die Wirkung von Nisin auf Clostridium butyricum Prazm.;Archiv f�r Mikrobiologie;1960

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