Differential Tolerance of Peppers (Capsicum annuum) to Bentazon

Author:

Wolff David W.,Monaco Thomas J.,Collins Wanda W.

Abstract

Two field studies were conducted to compare bentazon tolerance in “Bohemian Chili” (BCH) and “Keystone Resistant Giant” (KRG) with other pepper cultivars and plant introductions (PIs). In the first study, BCH, KRG, “Santaka” (SA), and “Sweet Banana” (SB) were treated with five rates of bentazon from 1.1 to 9.0 kg ai/ha. Based on foliar injury, the cultivars ranked BCH = SA < KRG < SB; based on yield tolerance to bentazon, they ranked KRG ≤ SB < SA ≤ BCH. In the second study, the response of BCH, KRG, SA, SB, and five PIs to 4.5 kg/ha bentazon showed that 3 PIs (127445, 163187, 246123) tolerated bentazon similarly to BCH and SA.

Publisher

Cambridge University Press (CUP)

Subject

Plant Science,Agronomy and Crop Science

Reference14 articles.

1. Abbreviations: DAT, days after treatment; Pls, plant introductions.

2. BCH (alternate spelling–“Bahamian Chili”) was identified by Baltazar et al. as Capsicum chinense (3, 4). Communication with other researchers working with BCH indicate that it is Capsicum annuum. Crosses between BCH and known Capsicum annuum bell pepper cultivars produce highly fertile hybrids. Crosses between C. annuum and C. chinense produce partially fertile hybrids (6). Also, keying out BCH using a diagnostic key of the domesticated Capsicum (2) shows it to be C. annuum.

3. Harrison, Howard. 1987. Personal communication. USDA Vegetable Lab., 2875 Savannah High., Charleston, SC 29407.

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