Abstract
Theintensive involvement with the German bourgeoisie (Bürgertum) during the past decade has found scholars busy pasting labels on a social group that they sweepingly termed the “bourgeoisie.” Yet, the studies of a number of German and Anglo-American scholars have focused mainly on the urban Protestant bourgeoisie, while the rural (small towns and villages with less than 5,000 inhabitants) bourgeoisie and the Catholic bourgeoisie have received little attention. Considering the fact that rural society still comprised one of the main features of the European landscape, and that Catholics were approximately one third of the population during the second half of nineteenth-century Germany, the neglect of this group becomes even more surprising. Is it possible to write the history of the German bourgeoisie without its countryside elements (Bürgertum auf dem Lande) and without its Catholic bourgeoisie? Can so prominent a sector of German society be this casually dismissed? This article seeks to examine the issue from a number of different perspectives. Using a regional survey, it will show the existence of a Catholic bourgeois stratum in southern Germany (largely in the rural areas) and, through the presentation of a regional model, it will also attempt to sketch, albeit in broad strokes, some of the more pertinent aspects of the German Catholic bourgeoisie.
Publisher
Cambridge University Press (CUP)
Cited by
17 articles.
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1. Bibliography;A Companion to Nineteenth-Century Europe;2007-11-22
2. Past and Present Publications;The Peasants of Ottobeuren, 1487–1726;2004-06-07
3. Bibliography;The Peasants of Ottobeuren, 1487–1726;2004-06-07
4. Conclusion;The Peasants of Ottobeuren, 1487–1726;2004-06-07
5. To empty and to refill (c. 1630–c. 1720);The Peasants of Ottobeuren, 1487–1726;2004-06-07