Foods and Nutritional Components That Regulate Bone and Vascular Tissue Metabolism
Author:
Affiliation:
1. Nagahama Institute of Bio-Science and Technology
Publisher
Japanese Society of Nutrition and Food Science
Subject
General Materials Science
Link
https://www.jstage.jst.go.jp/article/jsnfs/75/2/75_71/_pdf
Reference8 articles.
1. 1) Longo GM, Xiong W, Greiner TC, Zhao Y, Fiotti N, Baxter BT (2002) Matrix metalloproteinases 2 and 9 work in concert to produce aortic aneurysms. J Clin Invest 110: 625-32.
2. 2) Thompson RW, Baxter BT. MMP inhibition in abdominal aortic aneurysms (1999) Rationale for a prospective randomized clinical trial. Ann N Y Acad Sci 878: 159-78.
3. 3) Yamanouchi D, Takei Y, Komori K (2012) Balanced mineralization in the arterial system: possible role of osteoclastogenesis/osteoblastogenesis in abdominal aortic aneurysm and stenotic disease. Circ J 76: 2732-7.
4. 4) Takei Y, Tanaka T, Kent KC, Yamanouchi D (2016) Osteoclastogenic differentiation of macrophages in the development of abdominal aortic aneurysms. Arterioscler Thromb Vasc Biol 36: 1962-71.
5. 5) Tanaka T, Takei Y, Yamanouchi D (2016) Hyperglycemia suppresses calcium phosphate-induced aneurysm formation through inhibition of macrophage activation. J Am Heart Assoc 5: e003062.
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