Author:
Yamanaka Shinya,Magara Kohei,Hirabayashi Yasushi,Fujimoto Toshiyuki,Kuga Yoshikazu
Publisher
The Society of Powder Technology, Japan
Subject
Filtration and Separation,Fluid Flow and Transfer Processes,Process Chemistry and Technology,Catalysis
Reference11 articles.
1. 1) Sakaguchi, M. and K. Takahashi eds. : Nou-suisanshigen no yuukouriyo to zero emission （in Japanese）, Kouseisha kouseikaku, pp. 119-135 (2011)
2. 2) Liu, Y. C., K. Uchiyama, N. Natsui and Y. Hasegawa : "In vitro activities of the components from scallop shells", Fish. Sci. 68, 1330-1336 (2002)
3. 3) Liu, Y. C. and Y. Hasegawa : "Reducing effect of feeding powdered scallop shell on the body fat mass of rats", Biosci. Biotechnol. Biochem., 70, 86-92 (2006)
4. 4) Jeong, M. S., J. S. Park, S. H. Song and S. B. ang : "Characterization and antibacterial nanoparticles from the scallop, Ptinopecten yessoensis", Biosci. Biotechnol. Biochem., 71, 2242-2247 (2007)
5. 5) Yamanaka, S., A. Suzuma, T. Fujimoto and Y. Kuga : "Production of scallop shell nanoparticles by mechanical grinding as a formaldehyde adsorbent", J. Nanoparticle Res., 15, 1573 (2013)
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献