FRUIT SET AND QUALITY OF 'CANINO' APRICOT FRUITS AS AFFECTED BY SPRAYING WITH YEAST, GROWTH REGULATORS AND MICRONUTRIENTS
Author:
Publisher
Egypts Presidential Specialized Council for Education and Scientific Research
Link
https://jpp.journals.ekb.eg/article_51895_b7a348d4cf287eebea0feb6849d81bc9.pdf
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
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2. Could an Early Treatment with GA and BA Impact Prolonged Cold Storage and Shelf Life of Apricot?;Horticulturae;2022-12-19
3. Consequences of NAA, BA and GA3 treatment in early fruit development phase on postharvest properties of apricot cv. NS4;Acta Scientiarum Polonorum Hortorum Cultus;2022-10-28
4. Effects of foliar application of gibberellic acid, boric acid and sucrose on noni (M. citrifolia L.) fruit growth and quality;Scientia Horticulturae;2022-07
5. Does application of naphthenic acids in early fruit development stage result in prolonged effect on cold storage and shelf life of apricot fruit?;Food and Feed Research;2022
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