Microscopic Analyses of Latent and Visible Monilinia fructicola Infections in Nectarines
Author:
Publisher
Public Library of Science (PLoS)
Subject
Multidisciplinary
Reference51 articles.
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3. High chlorogenic and neochlorogenic acid levels in immature peaches reduce Monilinia laxa infection by interfering with fungal melanin biosynthesis;M Villarino;J Agric Food Chem,2011
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3. Stone fruit phenolic and triterpenoid compounds modulate gene expression of Monilinia spp. in culture media;Fungal Biology;2023-07
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