Food Environments around American Indian Reservations: A Mixed Methods Study

Author:

Chodur Gwen M.,Shen Ye,Kodish Stephen,Oddo Vanessa M.,Antiporta Daniel A.,Jock Brittany,Jones-Smith Jessica C.

Funder

National Institute of Child Health and Human Development

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference44 articles.

1. Racial/ethnic differences in obesity trends among young low-income children;L Pan;American journal of preventive medicine,2015

2. Rising social inequalities in US childhood obesity, 2003–2007;GK Singh;Annals of epidemiology,2010

3. Centers for Disease Control and Prevention. Statement of the Indian Health Service: hearing on the special diabetes program for Indians.2007 9th September 2015. Available from: http://www.ihs.gov/newsroom/includes/themes/newihstheme/display_objects/documents/testimony/110/2007-02-08Grim.pdf.

4. 2014 Behavioral Risk Factor Surveillance System (BRFSS) Survey Data [Internet]. 2015. Available from: http://www.cdc.gov/brfss/annual_data/annual_2014.html

5. Relative and absolute availability of healthier food and beverage alternatives across communities in the United States;SN Zenk;American journal of public health,2014

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