Rapid and Reliable HPLC Method for the Simultaneous Determination of Dihydroxyacetone, Methylglyoxal and 5-Hydroxymethylfurfural in Leptospermum Honeys
Author:
Publisher
Public Library of Science (PLoS)
Subject
Multidisciplinary
Reference12 articles.
1. Corrigendum to ‘‘Isolation by HPLC and characterization of the bioactive fraction of New Zealand mānuka (Leptospermum scoparium) honey";CJ Adams;Carbohydr Res,2009
2. Methylglyoxal in mānuka honey—correlation with antibacterial properties;J Atrott;Czech Journal of Food Sciences,2009
3. The origin of methylglyoxal in New Zealand mānuka (Leptospermum scoparium) honey;CJ Adams;Carbohydr Res,2009
4. A convenient new analysis of dihydroxyacetone and methylglyoxal applied to Australian Leptospermum honeys;S Windsor;Journal of Pharmacognosy and Phytotherapy,2012
5. Quantitation of Dihydroxyacetone in Australian Leptospermum Nectar via High-Performance Liquid Chromatography;AM Norton;J Agric Food Chem,2015
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