Understanding the Molecular Epidemiology and Global Relationships of Brachyspira hyodysenteriae from Swine Herds in the United States: A Multi-Locus Sequence Typing Approach-Reference-Cited by-同舟云学术

Understanding the Molecular Epidemiology and Global Relationships of Brachyspira hyodysenteriae from Swine Herds in the United States: A Multi-Locus Sequence Typing Approach

Published:2014-09-05 Issue:9 Volume:9 Page:e107176
ISSN:1932-6203
Container-title:PLoS ONE
language:en
Short-container-title:PLoS ONE

Author:

Mirajkar Nandita S.,Gebhart Connie J.

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference31 articles.

1. The production of dysentery in swine by feeding cultures containing a spirochaete. Br Vet J;DJ Taylor,1971

2. Swine dysentery: more unknown than known. Vet Microbiol;AA ter Huurne,1995

3. Hampson DJ (2012) Brachyspiral colitis. In: Zimmerman JJ, Karriker LA, Ramirez A, Schwartz KJ, Stevenson GW (editors) Diseases of swine. Wiley-Blackwell, Chichster, 680–696.

4. Evidence that the 36 kb plasmid of Brachyspira hyodysenteriae contributes to virulence. Vet Microbiol;T La,2011

5. Susceptibility to pleuromutilins in Brachyspira (Serpulina) hyodysenteriae. Anim Health Res Rev;M Karlsson,2001

Cited by 25 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Antimicrobial susceptibility of U.S. porcine Brachyspira isolates and genetic diversity of B. hyodysenteriae by multilocus sequence typing;Journal of Veterinary Diagnostic Investigation;2023-11-15

2. Metagenomic analysis fecal microbiota of dysentery-like diarrhoea in a pig farm using next-generation sequencing;Frontiers in Veterinary Science;2023-10-17

3. Diversity and potential genetic relationships amongst Brazilian Brachyspira hyodysenteriae isolates from cases of swine dysentery;Veterinary Microbiology;2022-03

4. Whole-genome analyses reveal a novel prophage and cgSNPs-derived sublineages of Brachyspira hyodysenteriae ST196;BMC Genomics;2022-02-15

5. Antibiotic resistance genes in bacteria: Occurrence, spread, and control;Journal of Basic Microbiology;2021-10-14