N-dodecanoyl-homoserine lactone influences the levels of thiol and proteins related to oxidation-reduction process in Salmonella-Reference-Cited by-同舟云学术

N-dodecanoyl-homoserine lactone influences the levels of thiol and proteins related to oxidation-reduction process in Salmonella

Published:2018-10-10 Issue:10 Volume:13 Page:e0204673
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Almeida Felipe Alves de^ORCID,Carneiro Deisy Guimarães,de Oliveira Mendes Tiago Antônio,Barros Edvaldo^ORCID,Pinto Uelinton Manoel^ORCID,de Oliveira Leandro Licursi,Vanetti Maria Cristina Dantas

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Fundação de Amparo à Pesquisa do Estado de Minas Gerais (FAPEMIG)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Financiadora de Estudos e Projetos (Finep)

Sistema Nacional de Laboratórios em Nanotecnologias (SisNANO)

Ministério da Ciência, Tecnologia e Informação (MCTI)

Mass Spectrometry Facility at Brazilian Biosciences National Laboratory (LNBio), CNPEM

Núcleo de Análise de Biomoléculas (Nubiomol) at Universidade Federal de Viçosa

Professor Marcos Rogério Tótola of Department of Microbiology at Universidade Federal de Viçosa

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

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