Chitosan biopolymer promotes yield and stimulates accumulation of antioxidants in strawberry fruit-Reference-Cited by-同舟云学术

Chitosan biopolymer promotes yield and stimulates accumulation of antioxidants in strawberry fruit

Published:2018-09-07 Issue:9 Volume:13 Page:e0203769
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Rahman Mosaddiqur,Mukta Julakha Akter,Sabir Abdullah As,Gupta Dipali Rani,Mohi-Ud-Din Mohammed,Hasanuzzaman Mirza,Miah Md. Giashuddin,Rahman Mahfuzur,Islam Md Tofazzal^ORCID

Funder

World Bank Group

Foreign Agricultural Service

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference41 articles.

1. The development of fruit‐based functional foods targeting the health and wellness market: a review. International Journal of Food Science &;D Sun‐Waterhouse;Technology,2011

2. The healthy effects of strawberry bioactive compounds on molecular pathways related to chronic diseases;F Giampieri;Annals of the New York Academy of Sciences,2017

3. Isolation and identification of strawberry phenolics with antioxidant and human cancer cell antiproliferative properties;Y Zhang;Journal of Agricultural and Food Chemistry,2008

4. Nutrient composition of strawberry genotypes cultivated in a horticulture farm;A Hossain;Food Chemistry,2016

5. Plant probiotic bacteria Bacillus and Paraburkholderia improve growth, yield and content of antioxidants in strawberry fruit;M Rahman;Scientific Reports,2018

Cited by 120 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Chitosan-strigolactone mimics with synergistic effect: A new concept for plant biostimulants;Carbohydrate Polymers;2024-11

2. In vitro antifungal activity and in vivo edible coating efficacy of insect-derived chitosan against Botrytis cinerea in strawberry;International Journal of Biological Macromolecules;2024-11

3. Enhancing salinity stress tolerance in corn salad (Valerianella locusta L.) through melatonin or salicylic acid-functionalized chitosan seed priming: A smart delivery approach;Plant Stress;2024-09

4. Biofabricated nanomaterials in sustainable agriculture: insights, challenges and prospects;Biofabrication;2024-08-05

5. Different Oligosaccharides Induce Coordination and Promotion of Root Growth and Leaf Senescence during Strawberry and Cucumber Growth;Horticulturae;2024-06-12