Enzymological Characterization of Atm, the First Laccase from Agrobacterium sp. S5-1, with the Ability to Enhance In Vitro digestibility of Maize Straw-Reference-Cited by-同舟云学术

Enzymological Characterization of Atm, the First Laccase from Agrobacterium sp. S5-1, with the Ability to Enhance In Vitro digestibility of Maize Straw

Published:2015-05-26 Issue:5 Volume:10 Page:e0128204
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Si Wei,Wu ZhaoWei,Wang LiangLiang,Yang MingMing,Zhao Xin

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

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