Long-Term Conditioning to Elevated pCO2 and Warming Influences the Fatty and Amino Acid Composition of the Diatom Cylindrotheca fusiformis

Author:

Bermúdez Rafael,Feng Yuanyuan,Roleda Michael Y.,Tatters Avery O.,Hutchins David A.,Larsen Thomas,Boyd Philip W.,Hurd Catriona L.,Riebesell Ulf,Winder Monika

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference59 articles.

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2. Ocean Acidification: The Other CO2 Problem;SC Doney;Ann Rev Mar Sci,2009

3. Meta-analysis reveals negative yet variable effects of ocean acidification on marine organisms;KJ Kroeker;Ecol Lett,2010

4. Changes in fatty acid profiles of thermo-intolerant and thermo-tolerant marine diatoms during temperature stress;J Rousch;J Exp Mar Bio Ecol,2003

5. Synergism between elevated pCO2 and temperature on the Antarctic sea ice diatom Nitzschia lecointei;A Torstensson;Biogeosciences,2013

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