Relationships among Mercury Concentration, and Stable Isotope Ratios of Carbon and Nitrogen in the Scalp Hair of Residents from Seven Countries: Effects of Marine Fish and C4 Plants Consumption

Author:

Endo Tetsuya,Hayasaka Moriaki,Ogasawra Hideki,Kimura Osamu,Kotaki Yuichi,Haraguchi Koichi

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference47 articles.

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2. Hair mercury levels in relation to fish consumption in a community of the Moroccan Mediterranean coast. Food Additives &;H Elhamri;Contaminations,2007

3. Fingernails and diet: Stable isotope signatures of a marine hunting community from modern Uummannaq, north Greenland;B Buchardt;Chemical Geology,2007

4. Hair mercury levels in an urban population from southern Italy: fish consumption as a determinant of exposure;S Díez;Environment International,2008

5. Hair mercury levels, fish consumption, and cognitive development in preschool children from Granada, Spain;G Freire;Environmental Research,2010

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