1. Respiratory health and safety in flavor manufacturing workplace. Flavor and Extract Manufacturers Association (FEMA); 2012. Available: https://www.femaflavor.org/sites/default/files/linked_files/FEMA_2012%20Respiratory%20Health%20and%20Safety.pdf
2. Council Directive 89/391/EEC of 12 June 1989 on the introduction of measures to encourage improvements in the safety and health of workers at work. OJ L 183. 29.6.1989;1–8. Available: http://eur-lex.europa.eu/legal-content/FR/ALL/?uri=CELEX:31989L0391
3. NF X 43–298 Workplace air—External participation in view of assessing professional exposure to chemical agents by sampling and analysis of workplace air. Association Française de Normalisation (AFNOR); 2013.
4. NF EN ISO 13137 Workplace atmospheres—Pumps for personal sampling of chemical and biological agents—Requirements and test methods. Association Française de Normalisation (AFNOR); 2013.
5. NF X43-267 Workplace air: Sampling and analysis of organic gases and vapours. Sampling by pumping in tubes for adsorption and desorption with solvent. Association Française de Normalisation (AFNOR); 2014.