The role of human rights in implementing socially responsible seafood-Reference-Cited by-同舟云学术

The role of human rights in implementing socially responsible seafood

Published:2019-01-25 Issue:1 Volume:14 Page:e0210241
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Teh Lydia C. L.^ORCID,Caddell Richard,Allison Edward H.,Finkbeiner Elena M.,Kittinger John N.,Nakamura Katrina,Ota Yoshitaka

Funder

Nippon Foundation

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference109 articles.

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3. Sutton T, Siciliano A. Seafood Slavery. In: Center for American Progress [Internet]. [cited 7 May 2018]. Available: https://www.americanprogress.org/issues/green/reports/2016/12/15/295088/seafood-slavery/

4. Slavery scandals: Unpacking labour challenges and policy responses within the off-shore fisheries sector;M Marschke;Marine Policy,2016

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