One year follow-up after a randomized controlled trial of a 130 g/day low-carbohydrate diet in patients with type 2 diabetes mellitus and poor glycemic control-Reference-Cited by-同舟云学术

One year follow-up after a randomized controlled trial of a 130 g/day low-carbohydrate diet in patients with type 2 diabetes mellitus and poor glycemic control

Published:2017-12-04 Issue:12 Volume:12 Page:e0188892
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Sato Junko^ORCID,Kanazawa Akio,Hatae Chie,Makita Sumiko,Komiya Koji,Shimizu Tomoaki,Ikeda Fuki,Tamura Yoshifumi,Ogihara Takeshi,Mita Tomoya,Goto Hiromasa,Uchida Toyoyoshi,Miyatsuka Takeshi,Ohmura Chie,Watanabe Takehito,Kobayashi Kiyoe,Miura Yoshiko,Iwaoka Manami,Hirashima Nao,Watada Hirotaka

Funder

the Mishima Kaiun Memorial Foundation

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference33 articles.

1. A randomized controlled trial of 130 g/day low-carbohydrate diet in type 2 diabetes with poor glycemic control;J Sato;Clinical nutrition (Edinburgh, Scotland),2016

2. The effects of low-carbohydrate versus conventional weight loss diets in severely obese adults: one-year follow-up of a randomized trial;L Stern;Ann Intern Med,2004

3. Comparative study of the effects of a 1-year dietary intervention of a low-carbohydrate diet versus a low-fat diet on weight and glycemic control in type 2 diabetes;NJ Davis;Diabetes Care,2009

4. In type 2 diabetes, randomisation to advice to follow a low-carbohydrate diet transiently improves glycaemic control compared with advice to follow a low-fat diet producing a similar weight loss;H Guldbrand;Diabetologia,2012

5. Effects of low-carbohydrate and low-fat diets: a randomized trial;LA Bazzano;Ann Intern Med,2014

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The impact of food-based dietary strategies on achieving type 2 diabetes remission: A systematic review;Diabetes & Metabolic Syndrome: Clinical Research & Reviews;2024-08

2. Nutritional strategies cause memory damage and alter biochemical parameters without causing neuroinflammation;Metabolic Brain Disease;2024-03-02

3. Influence of anti-obesity strategies on brain function in health and review: A review;Neurochemistry International;2023-02

4. Comparison of the Effectiveness of Low Carbohydrate Versus Low Fat Diets, in Type 2 Diabetes: Systematic Review and Meta-Analysis of Randomized Controlled Trials;Nutrients;2022-10-19

5. The potential prolonged effect at one-year follow-up after 18-month randomized controlled trial of a 90 g/day low-carbohydrate diet in patients with type 2 diabetes;Nutrition & Diabetes;2022-04-09