1. Celiac disease;PHR Green;NEngl Med,2009
2. World Gastroenterology Organisation (2012) World Gastroenterology Organisation Global Guidelines: Celiac disease. Available: www.worldgastroenterology.org/assets/export/userfiles/2012_Celiac%20Disease_long_FINAL.pdf. Accessed 12 July 2013.
3. Romanos J, van Diemen CC, Nolte IM, Trynka G, Zhernakova A, et al.. (2009) Analysis of HLA and non-HLA alleles can identify individuals at high risk for celiac disease. Gastroenterology 137: : 834–840, 840.e1–3.
4. Breast-feeding protects against celiac disease;A Ivarsson;Am J Clin Nutr,2002
5. Predicting susceptibility to celiac disease by genetic risk profiling;J Romanos;Annals of Gastroenterology & Hepatlogy,2010