Author:
Li Min,Zhang Yanmin,Zhang Zongying,Ji Xiaohao,Zhang Rui,Liu Daliang,Gao Liping,Zhang Jing,Wang Biao,Wu Yusen,Wu Shujing,Chen Xiaoliu,Feng Shouqian,Chen Xuesen
Publisher
Public Library of Science (PLoS)
Reference57 articles.
1. Effect of aminoethoxyvinylglycine (AVG) on preharvest drop, fruit quality, and maturation of 'McIntosh' Apples. I. concentration and timing of dilute applications of AVG;JR Schupp;HortScience,2004
2. Preliminary study on firmness and related physiological indices of three early-ripening apple cultivar during late development of the fruit;CC Liu;Acta Horticulturae Sinica,2011
3. Effects of NAA, AVG, and 1-MCP on ethylene biosynthesis, preharvest fruit drop, fruit maturity, and quality of ‘Golden Supreme’ and ‘Golden Delicious’ apples;R Yuan;HortScience,2007
4. Molecular mechanism of distinct ripening profiles in ‘Fuji’ apple fruit and its early maturing sports;A Wang;Postharvest Biol Tec,2009
5. Low expression of an endopolygalacturonase gene in apple fruit with long-term storage potential;Y Wakasa;Postharvest Biol Tec,2006
Cited by
61 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献