1. Environmental impacts of genetically modified (GM) crop use 1996–2015: Impacts on pesticide use and carbon emissions;B Graham;GM Crops Food,2017
2. Global Status of Commercialized Biotech/GM Crops in 2017: Biotech Crop Adoption Surges as Economic Benefits Accumulate in 22 Years;ISAAA,2017
3. Guideline for the conduct of food safety assessment of foods derived from recombinant-DNA plants;Codex Alimentarius Commission;CAC/GL,2003
4. Guidance on the environmental risk assessment of genetically modified plants;European Food Safety Authority;European Food Safety Authority,2010
5. Integrated DNA walking system to characterize abroad spectrum of GMOs in food/feed matrices;M Fraiture;BMC Biotechnol,2015