Intake frequency of vegetables or seafoods negatively correlates with disease activity of rheumatoid arthritis-Reference-Cited by-同舟云学术

Intake frequency of vegetables or seafoods negatively correlates with disease activity of rheumatoid arthritis

Published:2020-02-13 Issue:2 Volume:15 Page:e0228852
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Murakami Isao,Murakami Kosaku^ORCID,Hashimoto Motomu,Tanaka Masao,Ito Hiromu,Fujii Takao,Torii Mie,Ikeda Kaori,Kuwabara Akiko,Tanaka Kiyoshi,Yoshida Akiko,Akizuki Shuji,Nakashima Ran,Yoshifuji Hajime,Ohmura Koichiro,Usui Takashi,Morita Satoshi,Mimori Tsuneyo

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

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