The Ratio 1660/1690 cm−1 Measured by Infrared Microspectroscopy Is Not Specific of Enzymatic Collagen Cross-Links in Bone Tissue-Reference-Cited by-同舟云学术

The Ratio 1660/1690 cm−1 Measured by Infrared Microspectroscopy Is Not Specific of Enzymatic Collagen Cross-Links in Bone Tissue

Published:2011-12-14 Issue:12 Volume:6 Page:e28736
ISSN:1932-6203
Container-title:PLoS ONE
language:en
Short-container-title:PLoS ONE

Author:

Farlay Delphine,Duclos Marie-Eve,Gineyts Evelyne,Bertholon Cindy,Viguet-Carrin Stéphanie,Nallala Jayakrupakar,Sockalingum Ganesh D.,Bertrand Dominique,Roger Thierry,Hartmann Daniel J.,Chapurlat Roland,Boivin Georges

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

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4. Simple and sensitive method for quantification of fluorescent enzymatic mature and senescent crosslinks of collagen in bone hydrolysate using single-column high performance liquid chromatography.;S Viguet-Carrin;J Chromatogr B Analyt Technol Biomed Life Sci,2009

5. The influence of water removal on the strength and toughness of cortical bone.;JS Nyman;J Biomech,2006

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