Preservation of endangered Tunisian grapevine cultivars using embryogenic cultures
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biotechnology
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Traditional Foods as a Way to Preserve the Genetic Diversity of the Grapevine (Vitis vinifera) in Tunisia;Horticulturae;2024-04-22
2. In vitro callogenesis essays to induce somatic embryogenesis of the Tunisian chickpea;NOT BOT HORTI AGROBO;2022
3. Elimination of Grapevine leafroll associated virus-3, Grapevine rupestris stem pitting associated virus and Grapevine virus A from a Tunisian Cultivar by Somatic Embryogenesis and Characterization of the;The Plant Pathology Journal;2017-12-01
4. Somatic embryogenesis from stamen filaments in grapevine (Vitis vinifera L. cv. Mencía): changes in ploidy level and nuclear DNA content;In Vitro Cellular & Developmental Biology - Plant;2013-03-08
5. Evaluation of regeneration capacity in grape towards the improvement of new cultivars with enhanced berry and wine quality;Acta Alimentaria;2011-01
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