Blockchain Technology—A New Traceability System in Prevention of Fraud-Ridden Food Safety Issues

Author:

Wang Zengzi

Publisher

Atlantis Press International BV

Reference17 articles.

1. (2018) “Network food safety illegal behavior investigation method” interpretation. China’s anti-counterfeiting report, No. 211(04), 46–48

2. China Food and Drug Administration No. 27 “Measures for Investigation and Punishment of Illegal Behaviors of Online Food Safety”. http://www.gov.cn/gongbao/content/2017/content_5174527.htm. Accessed 20 Feb 2020

3. Tse D, Zhang B, Yang Y, Cheng C, Mu H (2017) Blockchain application in food supply information security. In: 2017 IEEE international conference on industrial engineering and engineering management (IEEM), Singapore, pp 1357–1361. https://doi.org/10.1109/IEEM.2017.8290114

4. Dignan L (2017) IBM, Walmart, JD.com and Tsinghua University eye blockchain for food supply chain safety in China. https://www.zdnet.com/article/. Accessed 20 Feb 2020

5. Emons H (2019) Glenn Taylor: the horse who came to dinner: the first criminal case of food fraud. Anal Bioanal Chem 411(27):7053–7054. https://doi.org/10.1007/s00216-019-02107-3

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