Removal and transformation of odorous aldehydes by UV/H2O2-Reference-Cited by-同舟云学术

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Removal and transformation of odorous aldehydes by UV/H2O2

Published:2009-12 Issue:8 Volume:58 Page:580-586
ISSN:0003-7214
Container-title:Journal of Water Supply: Research and Technology-Aqua
language:en
Short-container-title:

Author:

Jo Chang Hyun¹²,Dietrich Andrea M.³

Affiliation:

1. Virginia Polytechnic Institute and State University, 418 Durham Hall MSC 0246, Blacksburg VA, 24061, USA

2. Current address: K water, Water Research Center, 462-1 Jeonmin-dong, Yuseong-gu, Daejeon, Korea

3. Virginia Polytechnic Institute and State University, 413 Durham Hall MSC 0246, Blacksburg VA, 24061, USA

Publisher

IWA Publishing

Subject

Health, Toxicology and Mutagenesis,Water Science and Technology,Environmental Engineering

Link

http://iwaponline.com/aqua/article-pdf/58/8/580/401513/580.pdf

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The degradation of some volatile compounds in evening primrose oil under UV/TiO2 process;Grasas y Aceites;2023-10-10

2. Data Analytics Determines Co-occurrence of Odorants in Raw Water and Evaluates Drinking Water Treatment Removal Strategies;Environmental Science & Technology;2021-12-02

3. Aldehydes as Wort Off-Flavours in Alcohol-Free Beers—Origin and Control;Food and Bioprocess Technology;2019-12-03

4. AOPs Methods for the Removal of Taste and Odor Compounds;The Handbook of Environmental Chemistry;2017

5. A review on advanced oxidation processes for the removal of taste and odor compounds from aqueous media;Water Research;2014-04

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