Management of the west-central Seto Inland Sea, Japan: factors controlling the spatiotemporal distributions of chlorophyll a concentration and Secchi depth

Author:

Wang Feng1,Umehara Akira2,Nakai Satoshi1,Nishijima Wataru2

Affiliation:

1. Department of Chemical Engineering, Graduate School of Engineering, Hiroshima University, Hiroshima 739-8527, Japan

2. Environmental Research and Management Center, Hiroshima University, Hiroshima 739-8513, Japan

Abstract

Abstract Water quality data from 1981 to 2015 were used to elucidate the spatiotemporal distributions of chlorophyll a (Chl.a) concentration and Secchi depth in the west-central Seto Inland Sea, Japan. The results revealed that salinity and distance from the northern coastline were the main factors for predicting Chl.a concentration and Secchi depth, respectively. Significant differences in both of these were observed between subareas in spring, summer and autumn; differences were insignificant in winter. Chl.a concentrations have decreased for the past 35 years, while their extent differed in the subareas. A greater rate of decrease in Chl.a concentration was observed in the innermost Hiroshima Bay in spring, compared with other subareas, while no significant difference in different subareas was found in other seasons. Secchi depth has increased for the past 35 years, but no significant difference in its rate of increase was found among different subareas in all seasons. Total nitrogen loading better explained changes in mean Chl.a concentration than total phosphorus throughout the west-central Seto Inland Sea. Phytoplankton's contributions to light attenuation were low in the west-central Seto Inland Sea, indicating that the nutrient loading reduction programme has been of limited effectiveness in improving water clarity.

Funder

Ministry of the Environment, Japan

Publisher

IWA Publishing

Subject

Management, Monitoring, Policy and Law,Water Science and Technology,Geography, Planning and Development

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