Efficient photo-oxidation of phenol and photo-inactivation of bacteria by cationic tetrakis(trimethylanilinium)porphyrins

Author:

Fayyaz Fatemeh1,Rahimi Rahmatollah1,Rassa Mehdi2,Maleki Ali3

Affiliation:

1. Bioinorganic Chemistry Laboratory, Department of Chemistry, Iran University of Science and Technology, Tehran 16846-13114, Iran

2. Department of Biology, Faculty of Science, University of Guilan, Rasht, Iran

3. Catalysts and Organic Synthesis Research Laboratory, Department of Chemistry, Iran University of Science and Technology, Tehran 16846-13114, Iran

Abstract

Photo-oxidation of phenol in aqueous alkaline and neutral buffer solutions by irradiation with visible light in the presence of 5,10,15,20-tetrakis(4-N,N,N-trimethylanilinium)porphyrin (TAPP) and its zinc metal ion (ZnTAPP) photo-sensitizers is described. The inhibitory effect of these molecules on the growth of Gram-positive bacteria Bacillus subtilis and Bacillus strophaeus and the Gram-negative strain Pseudomonas aeruginosa has also been examined. Furthermore, to determine the relationship between inhibition and attachment, the degree of binding of these photo-sensitizers to these bacteria was determined. The results show that TAPP is more effective than ZnTAPP in the photo-oxidation of phenol and photo-inactivation of the bacteria. In addition, the degree of binding of TAPP to these bacteria was more than that of ZnTAPP.

Publisher

IWA Publishing

Subject

Water Science and Technology

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