Assessing crop–livestock water productivity in mixed-farming systems across climatic zones of Burkina Faso

Author:

Sanou Charles Lamoussa1ORCID,Agodzo Sampson Kwaku2,Bessah Enoch2,Antwi-Agyei Philip3

Affiliation:

1. a WASCAL Graduate Research Program on Climate Change and Land Use, Kwame Nkrumah University of Science and Technology, PMB, UPO, Kumasi, Ghana

2. b Department of Agricultural and Biosystems Engineering, Kwame Nkrumah University of Science and Technology, PMB, UPO, Kumasi, Ghana

3. c Department of Environmental Science, Kwame Nkrumah University of Science and Technology, PMB, UPO, Kumasi, Ghana

Abstract

Abstract Climate change adversely impacts food and feed production, depletes water, and increases the vulnerability of the people living within arid and semi-arid areas. The current study aims to assess crop–livestock water productivity within such drought-recurrent or water-stressed regions. This was done through secondary data collection and interviews from 589 households across the Sudan, Sudan–Sahel, and Sahel climatic zones of Burkina Faso. The findings confirm that the feeding strategies of livestock were based essentially on natural pasture, crop residues, and agricultural by-products. Moreover, crop–livestock total water productivity (TWP) was found generally higher in the Sudan zone (0.29 ± 0.02 $US/m3) characterized by more favorable climatic conditions than the Sudan–Sahel and Sahel regions that experienced a similar TWP (0.21 ± 0.01 $US/m3). The research gives insight into the valuation of virtual water contained in livestock feeds. Improving the accessibility in quantity and quality of such feeds through informed policy actions could enhance returns on transpired water. Additionally, other water harvesting and conservation methods are also essential to sustain more productive crop–livestock systems within water-stressed regions like Burkina Faso.

Publisher

IWA Publishing

Subject

Water Science and Technology

Reference44 articles.

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