The Presence of Coliform Bacteria in Canadian Pulp and Paper Mill Water Systems — a Cause for Concern?

Abstract

Abstract A question raised again and again over many decades by pulp and paper mill personnel and local authorities in many countries is, "Does the finding of large numbers of coliform enteric bacteria in the mill water or biotreatment system indicate a real health hazard for the mill workers or the downstream public?" Some of the difficulties in answering this question arise from the widespread misunderstanding of what coliform indicator (enumeration) tests can tell us. Increasing scientific understanding over the last 30 years has greatly altered the coliform indicator tests, the types of bacteria enumerated, and our ability to distinguish harmless from pathogenic (disease-producing) bacteria. This brief review discusses our current understanding of where and when it is appropriate to use coliform indicator assays and the meaning of the results.