1. Kotloff, K., Winickoff, J., Ivanoff, B., Clemens, J., Swerdlow, D., Sansonetti, P., et al., Global burden of Shigella infection: Implications for vaccine development and implementation of control strategies, Bull. W. H. O., 1999, vol. 77, pp. 651–666.
2. Bardhan, P., Faruque, A., Naheed, A., and Sack, D, Decrease in shigellosis-related deaths without Shigella spp.-specific interventions, Asia, Emerging Infect. Dis., 2010, vol. 16, pp. 1718–1723. doi 10.3201/eid1611.090934
3. Shiga, K, Ueber den Dysenterie bacillus (Bacillus dysenteriae), Zentralbl. Bakteriol., Parasitenkd., Abt. 1: Orig., 1898, vol. 24, pp. 817–824.
4. Lan, R., Alles, M., Donohoe, K., Martinez, M., and Reeves, P, Molecular evolutionary relationships of enteroinvasive Escherichia coli and Shigella spp., Infect. Immun., 2004, vol. 72, pp. 5080–5088.
5. Bhunia, A., Foodborne Microbial Pathogens: Mechanisms and Pathogenesis, New York: Springer, 2008.