1. Sidorov, R.A. and Tsydendambaev, V.D., Biosynthesis of fatty oils in higher plants, Fiziol. Rast., 2014, vol. 61, no. 1, p. 3.
2. Waraich, E.A., Ahmed, Z., Ahmad, R., Ashraf, M.Y., Saifullah, N.M.S., and Rengel, Z., Camelina sativa, a climate proof crop, has high nutritive value and multiple-uses: A review, Aust. J. Crop Sci., 2013, vol. 7, no. 10, pp. 1551–1559.
3. Prakhova, T.Ya., Prakhov, V.A., and Danilov, M.V., Changes in the fat-acidic composition of Camelina sativa oilseeds depending on hydrothermal conditions, Russ. Agric. Sci., 2018, vol. 44, no. 3, pp. 221–223.
4. Neha Sharma, Assessment of biofuel potential in India, Int. J. Recent Sci. Res., 2017, vol. 8, no. 5, pp. 17125–17127.
5. Novikov, N.N., Biokhimiya rastenii (Biochemistry of Plants), Moscow: KolosS, 2012, pp. 618–621.