Comparison of Alleles at Gli-2 Loci of Common Wheat by Means of Two-Dimensional Electrophoresis of Gliadin

Author:

Metakovsky E. V.,Melnik V. A.,Redaelli R.,Rodriguez-Quijano M.

Publisher

Allerton Press

Subject

Genetics,Agricultural and Biological Sciences (miscellaneous),Cell Biology

Reference24 articles.

1. Metakovsky, E.V. and Graybosch, R.A., Gliadin alleles in wheat: identification and application, in Gliadin and Glutenin. The Unique Balance of Wheat Quality, Wrigley, C., Bekes, F., and Bushuk, W., Eds., AACC Internat., 2006, pp. 85–114.

2. Sozinov, A.A. and Poperelya, F.A., Genetic classification of prolamins and its use for plant breeding, Ann. Technol. Agric., 1980, vol. 29, pp. 229–245.

3. Sobko, T.A. and Poperelya, F.A., Frequencies of occurrence of alleles of gliadin-coding loci in winter common wheat, Visn. S.-G. Nauki, 1986, no. 5, pp. 84–87.

4. Metakovsky, E.V., Gliadin allele identification in common wheat. 2. Catalogue of gliadin alleles in common wheat, J. Genet. Breed., 1991, vol. 45, no. 4, pp. 325–344.

5. Metakovsky, E.V., Davydov, S.D., Chernakov, V.M., and Upelniek, V.P., Gliadin allele identification in common wheat. 3. Frequency of occurrence and appearance of spontaneous mutations at the gliadin-coding loci, J. Genet. Breed., 1993, vol. 47, no. 3, pp. 221–236.

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