1. Almeida, R.P.P., Daane, K.M., Bell, V.A., Blaisdell, G.K., Cooper, M.L., Herrbach, E., and Pietersen, G., Ecology and management of grapevine leafroll disease, Front. Microbiol., 2013, vol. 4, p. 94. https://doi.org/10.3389/fmicb.2013.00094
2. Audeguin, L., Forget, D., Lusseau, T., Dufour, M.-C., and Lusson, A., GLRaV-2 Sanitation and performance of emblematic French clones of Cabernet-Sauvignon, Proc. 17th Congr. Int. Council for the Study of Virus and Virus-like Diseases of the Grapevine (ICVG), Davis: Univ. of California, 2012, pp. 154–155. https://icvg.org/data/ICVG-2012-Proceedings.pdf.
3. Bowers, J. and Meredith, C., The parentage of a classic wine grape, Cabernet Sauvignon, Nat. Genet., 1997, vol. 16, pp. 84–87. https://doi.org/10.1038/ng0597-84
4. Cauduro Girardello, R., Cooper, M.L., Lerno, L.A., Brenneman, C., Eridon, S., Sokolowsky, M., Heymann, H., and Oberholster, A., Impact of grapevine red blotch disease on Cabernet Sauvignon and Merlot wine composition and sensory attributes, Molecules, 2020, vol. 25, no. 14, p. 3299. https://doi.org/10.3390/molecules25143299
5. Dimovska, V., Sofijanova, E., and Fidanka, I., Agro-biological characteristics of three Sauvignon blanc (Vitis vinifera L.) clones, growing in R. Macedonia, Sci. Technol., 2013, vol. 3, no. 6, pp. 9–14. https://eprints.ugd.edu.mk/id/eprint/6958