Association between pancreatic lipase levels and coronavirus disease 2019

Author:

Akkuş Canan1ORCID,Kayhan Sanem2ORCID,Yılmaz Hakan3ORCID,Demirci Hakan4ORCID,Karanlık İlhan4ORCID,Duran Cevdet4ORCID

Affiliation:

1. ANKARA ETLİK ŞEHİR HASTANESİ

2. SAĞLIK BİLİMLERİ ÜNİVERSİTESİ, ANKARA ŞEHİR SAĞLIK UYGULAMA VE ARAŞTIRMA MERKEZİ, DAHİLİ TIP BİLİMLERİ BÖLÜMÜ

3. KOCAELİ MEDİKAL PARK HASTANESİ

4. UŞAK ÜNİVERSİTESİ

Abstract

Aims: Elevated pancreatic enzyme can be observed in the course of coronavirus disease-2019 (COVID-19) due to severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2). Here, we aimed to determine the frequency of lipase elevation in the course of COVID-19 and examine its effect on disease outcomes. Methods: Of 42742 patients with the positivity of SARS-CoV-2 reverse transcriptase-polymerase chain reaction test (RT-PCR), 3167 undergoing lipase tests were included. The relationship between patients’ clinical features, development of acute pancreatitis (AP), and mortality rates was investigated. Results: Higher lipase levels than normal limits were found in 399 (12.6%) patients. Lipase levels were three times higher than the normal limit in 119 (3.8%) patients; compared to the rest of the patients, patients’ age (62.8±17.9 vs 52.1±17.9 years, p

Publisher

Journal of Health Sciences and Medicine

Reference25 articles.

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2. 2. Sinonquel P, Aerts M, Badaoui A, et al. BSGIE survey on COVID-19 and gastrointestinal endoscopy in Belgium: results and recommendations. Acta Gastroenterol Belg. 2020;83(2):344-354.

3. 3. Moreels TG. COVID-19 and gastrointestinal endoscopy in Belgium: uncertainty and ambiguity. Acta Gastroenterol Belg. 2020;83:337-338.

4. 4. Bulthuis MC, Boxhoorn L, Beudel M, et al. Acute pancreatitis in COVID-19 patients: true risk? Scand J Gastroenterol. 2021;56(5):585-587.

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