Affiliation:
1. Laboratory of Parasitology, UFR Cochin-Port Royal, Université René Descartes, Paris, France
Abstract
Trichinellosis is a parasitic disease transmitted to humans by consumption of raw or undercooked meat from animals contaminated by worms of the Trichinella genus. In nature, the life cycle involves most carnivores, omnivores, and numerous rodents. Domesti
Publisher
European Centre for Disease Control and Prevention (ECDC)
Subject
Virology,Public Health, Environmental and Occupational Health,Epidemiology
Cited by
40 articles.
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