Foodborne botulism outbreak involving different nationalities during the Rugby World Cup: critical role of credit card data and rapid international cooperation, France, September 2023-Reference-Cited by-同舟云学术

Foodborne botulism outbreak involving different nationalities during the Rugby World Cup: critical role of credit card data and rapid international cooperation, France, September 2023

Published:2023-11-23 Issue:47 Volume:28 Page:
ISSN:1560-7917
Container-title:Eurosurveillance
language:en
Short-container-title:

Author:

Meurice Laure¹^ORCID,Filleul Laurent¹,Fischer Aurélie²,Burbaud Annie²,Delvallez Gauthier³,Diancourt Laure³,Belichon Sophie⁴,Clouzeau Benjamin⁵,Malvy Denis⁵,Oliva-Labadie Magali⁶,Bragança Coralie⁶,Wilking Hendrik⁷,Franca Rafaela⁸,Martin Greg⁸,Godbole Gauri⁹,Tourdjman Mathieu¹⁰,Jourdan-Da Silva Nathalie¹⁰

Affiliation:

1. Santé publique France, Regional office in Nouvelle-Aquitaine, Bordeaux, France

2. Regional health agency Nouvelle-Aquitaine (ARS Nouvelle-Aquitaine), Bordeaux, France

3. National Reference Center for Anaerobic Bacteria and Botulism, Institut Pasteur, Université Paris Cité, Paris, France

4. Direction Générale de l'Alimentation (DGAL), Paris, France

5. Bordeaux Hospital Center, Bordeaux, France

6. Poison control center, Bordeaux Hospital Center, Bordeaux, France

7. Robert Koch Institute, Department of Infectious Disease Epidemiology, Berlin, Germany

8. Health Service Executive - Health Protection Surveillance Centre, Dublin, Ireland

9. United Kingdom Health Security Agency, Gastrointestinal Pathogens and Food Safety (One Health) Division, London, United Kingdom

10. Santé publique France, Department of Infectious Disease, Saint-Maurice, France

Abstract

In September 2023, a severe outbreak of type B botulism with fifteen cases was linked to consumption of canned sardines at a restaurant in Bordeaux, France, during the Rugby World Cup. The cases were from seven countries. One death was recorded. Outbreak investigation using credit card data, rapid communication between health authorities of the affected countries and broad media communication allowed identification of cases and exposed persons and prevented further severe outcomes.

Publisher

European Centre for Disease Control and Prevention (ECDC)

Subject

Virology,Public Health, Environmental and Occupational Health,Epidemiology

Reference24 articles.

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3. Ministère de la santé et de la prévention (MDS). DGS-Urgent. Intoxication alimentaire grave: plusieurs cas de botulisme en lien avec la fréquentation d’un restaurant à Bordeaux. [Serious food poisoning: several cases of botulism linked to visiting a restaurant in Bordeaux]. Paris: MDS; 12 Sep 2023. French. Available from: https://sante.gouv.fr/IMG/pdf/dgs-urgent_2023-15_-_intoxication_alimentaire_grave_-_plusieurs_cas_de_botulisme.pdf

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5. Santé publique France. Cas de botulisme alimentaire à Bordeaux : 15 cas recensés, dont 10 hospitalisés et 1 décès. Point de situation au 14 septembre 2023. [Cases of foodborne botulism in Bordeaux: 15 cases recorded, including 10 hospitalised and 1 death. Situation update as of September 14, 2023]. Saint-Maurice: Santé publique France; 14 Sep 2023. French. Available from: https://www.santepubliquefrance.fr/les-actualites/2023/cas-de-botulisme-alimentaire-a-bordeaux-15-cas-recenses-dont-10-hospitalises-et-1-deces.-point-de-situation-au-14-septembre-2023

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