Minced beef and human salmonellosis: review of the investigation of three outbreaks in France-Reference-Cited by-同舟云学术

Minced beef and human salmonellosis: review of the investigation of three outbreaks in France

Published:2001-02-01 Issue:2 Volume:6 Page:21-26
ISSN:1560-7917
Container-title:Eurosurveillance
language:en
Short-container-title:

Author:

Haeghebaert S¹,Duché L¹,Gilles C²,Masini B²,Dubreuil M³,Minet J- C³,Bouvet P⁴,Grimont F⁴,Delarocque Astagneau E¹,Vaillant V¹

Affiliation:

1. Institut de Veille Sanitaire, Saint-Maurice, France

2. DDASS Somme et Alpes de Haute-Provence, France

3. DSV Alpes de Haute-Provence et Tarn et Garonne, France

4. CNR des Salmonelles et du Typage Moléculaire des Entérobactéries, France

Abstract

The synthesis of investigations of three salmonellosis outbreaks which occured in France between 1998 and 2000 confirms the role of the consumption of minced beef and highlights the importance of prevention measures.

Publisher

European Centre for Disease Control and Prevention (ECDC)

Subject

Virology,Public Health, Environmental and Occupational Health,Epidemiology

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