Identification of 6-O-acetyl-d-glucopyranose in Bacillus megaterium cultures. Synthesis of 6-O-acetyl-d-glucopyranose and 6-O-acetyl-d-galactopyranose
Author:
Affiliation:
1. Departments of Biochemistry and Spectrochemistry, The Macaulay Institute for Soil Research Aberdeen, Scotland
Publisher
Portland Press Ltd.
Link
https://portlandpress.com/biochemj/article-pdf/70/3/515/695223/bj0700515.pdf
Cited by 13 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Study on the synthesis of sucrose-6-acetate catalyzed by fructosyltransferase from Aspergillus oryzae;New Biotechnology;2011-01
2. Biological method for protection of 6-position of sucrose and its use in synthesis of disaccharide high-intensity sweetener;Biotechnology and Bioengineering;1992-01-20
3. 6-thio- and -seleno-D-galactose esters of dimethylarsinous acid;Carbohydrate Research;1978-07
4. Boroacetylation of carbohydrates. Correlations between structure and mass spectral behavior in monoacetylhexose cyclic boronic esters;Journal of the American Chemical Society;1976-11
5. Sugars of Ranunculus ternatus var. glaber (Part I);Journal of the agricultural chemical society of Japan;1972
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