The sequence of amino acids in insulin isolated from islet tissue of the cod (Gadus callarias)

Author:

Reid K. B. M.1,Grant P T1,Youngson A.1

Affiliation:

1. Natural Environment Research Council Fisheries Biochemical Research Unit, University of Aberdeen, Torry, Aberdeen AB1 3RA

Abstract

1. S-Aminoethylcysteinyl derivatives of the A and B chains of cod insulin were prepared from the individual S-sulpho chains. 2. Studies on small peptides derived from the S-aminoethylated peptide chains by treatment with trypsin allowed the amino acid sequences in the region of the cysteinyl residues of the A and B peptide chains to be defined. 3. The six amide groups in cod insulin were located by complete digestion of small peptides from the A and B chains with aminopeptidase followed by amino acid analyses. 4. The results, together with previous studies on the oxidized A and B chains, define the sequences of the 51 amino acids that constitute cod insulin.

Publisher

Portland Press Ltd.

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