γ-Amino-n-butyric, aspartic, glutamic and pyrrolidonecarboxylic acid; their determination and occurrence in grass during conservation
Author:
Affiliation:
1. Chemistry Department, The King's Buildings, Edinburgh University
Publisher
Portland Press Ltd.
Link
https://portlandpress.com/biochemj/article-pdf/71/4/654/696019/bj0710654.pdf
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