The effect of certain ingested fatty oils upon the composition of cow milk fat
Author:
Affiliation:
1. The Department of Industrial Chemistry, University of Liverpool
Publisher
Portland Press Ltd.
Link
https://portlandpress.com/biochemj/article-pdf/30/4/677/792036/bj0300677.pdf
Cited by 49 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. ERUCIC ACID AND THE SPANISH OIL EPIDEMIC;The Lancet;1981-12
2. LIPID METABOLISM IN THE MAMMARY GLAND OF RUMINANT ANIMALS;Lipid Metabolism in Ruminant Animals;1981
3. Docosenoic acids in dietary fats;Progress in the Chemistry of Fats and other Lipids;1977-01
4. Production Practices That Alter the Composition of Foods of Animal Origin;Journal of Animal Science;1975-08-01
5. Metabolism of cod-liver oil in relation to milk fat secretion;Journal of Dairy Research;1972-02
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