REVIEW: Traditional and alternative sources of fiber—Roughage values, effectiveness, and levels in starting and finishing diets11Substantial portions of this paper were presented at the 2012 Plains Nutrition Council Spring Conference and published in the conference proceedings (AREC 2012-26, Texas AgriLife Research and Extension Center, Amarillo).-Reference-Cited by-同舟云学术

REVIEW: Traditional and alternative sources of fiber—Roughage values, effectiveness, and levels in starting and finishing diets11Substantial portions of this paper were presented at the 2012 Plains Nutrition Council Spring Conference and published in the conference proceedings (AREC 2012-26, Texas AgriLife Research and Extension Center, Amarillo).

Published:2014-12 Issue:6 Volume:30 Page:571-584
ISSN:1080-7446
Container-title:The Professional Animal Scientist
language:en
Short-container-title:The Professional Animal Scientist

Author:

Galyean M.L.,Hubbert M.E.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Science

Reference72 articles.

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2. Effects of diet on short-term regulation of feed intake by lactating dairy cattle;Allen;J. Dairy Sci.,2000

3. The cow as a model to study food intake regulation;Allen;Annu. Rev. Nutr.,2005

4. Effects of dietary neutral detergent fiber on intakes of dry matter and net energy by dairy and beef cattle: Analysis of published data;Arelovich;Prof. Anim. Sci.,2008

5. Measuring the effectiveness of fiber by animal response trials;Armentano;J. Dairy Sci.,1997

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